Dietetic Technician
US$20 – US$24 / hr base salary
Posted 30 Sep 2026
Advertised as “Dietetic Technician (Part-time)”
BranchFactor Summary
The original posting with the fluff stripped out
- Expected experience
- 1+ yrs
- Management level
- Individual contributor
- Contract
- Part-time
| Base salary | US$20 – US$24 / hr |
|---|
CertificationsBasic Life Support, First Aid, CPI, Washington State Department of Health Food Handler Permit, Food Handler Certification, Food Protection Manager Certification
Field of studyDietetics, Nutrition, Nutrition Science, Dietetic Technician
Study levelAssociate degree or higher
Our vision is a world of peaceful relationships with food, weight, and body image, where everyone with an eating disorder can experience recovery. We believe that exceptional, individualized care leads to lasting recovery from eating disorders. That’s why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Position Overview:
The Dietetic Technician (DT) plays a vital role as a member of the treatment team, by supporting clients engaged in eating disorder treatment programs. Responsibilities vary by site; at some locations, DTs balance foodservice duties with providing nutrition education to clients, alongside clinical support for registered dietitians. The Dietetic Technician may work across various levels of care and programs (e.g., PHP, IOP, RTC, IP), in both in-person and virtual settings, and may provide coverage at other sites as needed. Flexibility, collaboration, and adaptability are essential qualities for success in this role.
Schedule:
- Part-time, 16 hours/week
- Working on Thursdays from 10:00 -6:30pm and every other weekend (Saturday from 10:00-6:30pm & Sunday from 6:30am-3:00pm)
Compensation Disclosure
- Diet Tech: Starting hourly range between $20.00-24.00
Final Compensation offered will be within pay range based on qualifications/experience met for the position
How Diet Techs Empower Recovery:
Core Responsibilities (All Sites)
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Facilitate assigned Therapeutic Supported Meals/Snacks (TSMs) by eating with clients, modeling normalized eating, and supporting use of therapeutic skills and recovery-focused behaviors.
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Facilitate nutrition experiential, culinary skills, and Food Discovery groups in alignment with the Clinical Operating Manual and standardized curriculum, as assigned.
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Follow all regulatory and organizational policies and procedures.
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Maintain confidentiality of former and current clients’ protected health information (PHI), as directed by state and federal law, and organizational policy.
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Maintain confidentiality of proprietary information, including trade secrets, sensitive company information, and other non-public company information.
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Attend and actively participate in assigned meetings, including regular administrative and clinical supervision with a Registered Dietitian (RD), and request additional supervision as needed